Cooking Steps

Fried potatoes and stir fried garlic sprouts

Fried potatoes and stir fried garlic sprouts

Deep fried potatoes have a crispy and fragrant taste, making them a popular dish among people. Paired with garlic stir fry, they are delicious and never tire of being eaten.
Main Ingredients
Auxiliary Ingredients
Seasonings
-- Cooking Steps --
Fried potatoes and stir fried garlic sprouts
Step 1 . Wash potatoes, peel and cut into strips.
Fried potatoes and stir fried garlic sprouts
Step 2 . Cut off both ends of the garlic sprouts and cut them into inch sections.
Fried potatoes and stir fried garlic sprouts
Step 3 . Heat up an appropriate amount of cooking oil in the pot, then add potato chips and fry.
Fried potatoes and stir fried garlic sprouts
Step 4 . Fry until golden brown.
Fried potatoes and stir fried garlic sprouts
Step 5 . Take out potato chips.
Fried potatoes and stir fried garlic sprouts
Step 6 . Add anhydrous garlic sprouts over oil.
Fried potatoes and stir fried garlic sprouts
Step 7 . After oiling, the garlic sprouts are green and tender. Control the oil and remove them from the dish.
Fried potatoes and stir fried garlic sprouts
Step 8 . Leave some bottom oil in the pot, add minced garlic and stir fry until fragrant, then add fried potato strips, garlic sprouts, salt, and stir fry quickly.
Fried potatoes and stir fried garlic sprouts
Step 9 . Deep fried potato strips and stir fried garlic sprouts are taken out of the pot and placed on a plate. The potatoes are crispy and fragrant, while the garlic sprouts are tender and green.
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