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Raspberry jam
In hot summer, I'd like some iced raspberry jam. It's sour and sweet. It's very comfortable~~~Starch gives jam a gelatinous feel.
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Step 1 . Wash and mash the raspberries. Add some sugar and honey (according to your taste).
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Step 2 . Stir a large amount of starch and a small amount of water evenly, put it into jam and continue to stir, put it into a bowl, steam for 15 minutes, and then decorate it.
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