Fried cabbage with pork tripe and garlic
The simplest meat and vegetable combination, the most homely flavor...Step 1 . Ingredients: cooked pork belly (cut), garlic (cleaned and cut), cabbage (cleaned)
Step 2 . Put the washed cabbage on the chopping board and cut it.
Step 3 . Heat the wok with oil, add the chopped cabbage and garlic, stir fry until cooked.
Step 4 . Then, add the cooked pork tripe and stir fry it.
Step 5 . Then, add some light soy sauce.
Step 6 . Add proper amount of salt.
Step 7 . Stir fry well and serve.
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