Fujian style fried rice noodles-You Are Foodie

By Renee
88

Fujian style fried rice noodles

Fried rice noodles seem to be available everywhere, and they have their own characteristics But what I do is only available in my hometown, because some things are only available in Fujian!Try it!

Main Ingredients

Cabbage appropriate amount
Bacon appropriate amount
Dried squid appropriate amount
Hutou Rice Noodles appropriate amount

Auxiliary Ingredients

garlic A moderate amount of

Personally, I feel colorless and have no appetite. I add some soy sauce and I like to eat the kind with some rice dumplings. I feel bored for a while

Step 1 . Put the cabbage, dried squid, bacon, and garlic seedlings into the pot and fry them, then fry the cabbage until soft. Turn off the fire.

Step 2 . Put the rice noodles into the basin, which is unique to the Lake Head of Quanzhou, Fujian, and is very chewy.

Step 3 . Pour boiling water and scald it, so that it is easier to cook.

Step 4 . Drain the water, put it on the fried cabbage, and fire again.

Step 5 . Stir well.

Step 6 . It was cooked and not put on the plate because I was about to eat.

Step 7 . it's so delicious.

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Cooking Steps