Chrysanthemum tea jelly
Now the weather is a little hot and dry, and it's easy to get angry. Eat this to help you get angry. Even the chrysanthemums can be dragged into your stomach. You can get angry without wastingStep 1 . Ingredients: white jelly, chrysanthemum, rock sugar
Step 2 . Take an appropriate amount of white jelly and rinse it with a little water to form a non granular shape
Step 3 . Boil water in the pot, add chrysanthemum and rock sugar after boiling, and cook for two minutes
Step 4 . Pour in the previously mixed white jelly
Step 5 . Keep stirring with a spoon, and then boil the pot
Step 6 . Pour the boiled chrysanthemum water into a bowl and filter the chrysanthemums out with a strainer
Step 7 . Pour the chrysanthemum water into the jelly mold
Step 8 . Put the chrysanthemums in place. If you like to eat chrysanthemums, put more. If you don't like them, you can omit the eighth step. The bottom of the chrysanthemums should be facing up. After the reverse buckle, the chrysanthemums will be right up
Step 9 . Put it in the refrigerator for about an hour, then take it out and reverse it
Step 10 . Just take away the mold ~ is it cute~
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