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Gourd cake
Hu Zi, at first, thought it was our local name,After checking the Internet, I learned that its scientific name is also the same. It is a variety of gourd. It is a kind of vegetable suitable for eating in summer.
Step 1 . A gourd is wiped with silk.
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Step 2 . Squeeze out the water from the shredded gourd.
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Step 3 . Add an egg, flour, a small amount of shredded carrots, salt, chicken essence, and water, and mix well to make a slightly thick batter.
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Step 4 . Brush a little oil on the pan, pour in the batter, and fry until the cake is cooked.
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Step 5 . Change from eating to eating with knives and plates. You can also dip it in chili and sweet bean sauce to eat.
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