Cooking Steps

Fragrant paste

Fragrant paste

 I worked overtime for several days and couldn't eat as scheduled. My stomach was hungry and painful. This weekend, I will make a batter with rice soup to nourish my stomach.
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Fragrant paste
Step 1 . Stewed string of summer squash.
Fragrant paste
Step 2 . Cut the scallions into foam.
Fragrant paste
Step 3 . Pour the beaten egg into the shredded zucchini.
Fragrant paste
Step 4 . Add scallions, some flour, salt, five spice powder and pepper, and stir until the paste is even.
Fragrant paste
Step 5 . Put an appropriate amount of oil into the electric cake pan and spread it evenly. Warm up for a while.
Fragrant paste
Step 6 . Add two spoons of batter, spread and heat for 15 minutes.
Fragrant paste
Step 7 . The delicious paste is out of the pot.
Fragrant paste
Step 8 . Cut it when you eat it. It tastes soft and delicious.
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