Fried fish balls with eggs-You Are Foodie

By Octavia
11

Fried fish balls with eggs

Main Ingredients

egg A moderate amount of
Fish ball appropriate amount

Auxiliary Ingredients

garlic A moderate amount of
scallion A moderate amount of

Step 1 . Slice the fish balls into pieces, boil them in boiling water and remove.

Step 2 . Beat the eggs and fry them in the oil pan until golden spatula is used.

Step 3 . Chop the scallions, dried red peppers, and garlic into cloves.

Step 4 . Heat the oil pan, add garlic, stir fry until fragrant, then add green onion, and stir fry the chili until fragrant.

Step 5 . Add fish balls and stir for one minute.

Step 6 . Stir in a little soy sauce for another minute.

Step 7 . Add eggs.

Step 8 . Add some oyster sauce, sprinkle some salt, and season with chicken essence.

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Cooking Steps