Cooking Steps

Fried fish with rose

Fried fish with rose

Main Ingredients
Auxiliary Ingredients
1. During the frying process, the fish pieces are shaped by high fire first and then cooked by medium fire to ensure the integrity of the fish pieces.2. The amount of sugar in the brine can be determined according to your own taste. I think a little sweeter is better.
-- Cooking Steps --
Fried fish with rose
Step 1 . Boil 10 grams of roses with hot water (don't use too much water, just before the flower buds)
Fried fish with rose
Step 2 . Wash the fish, slaughter the head and tail, and cut the fish into 2 cm thick pieces.
Fried fish with rose
Step 3 . Add yellow rice wine, soy sauce and water soaked with roses. Mix well and marinate for 10 minutes.
Fried fish with rose
Step 4 . Then drain the water for standby.
Fried fish with rose
Step 5 . Put the auxiliary material 2 into the pot, add a little water and boil it over low heat for about one minute to form a marinade, cover it and put it aside.
Fried fish with rose
Step 6 . Fry the pickled fish pieces one by one until both sides are yellow and crisp.
Fried fish with rose
Step 7 . Dip the fried fish pieces into the brine one by one (after the next pot of fish is fried, the previous pot can be fished out).
Fried fish with rose
Step 8 . Remove from the brine and put it on a plate.
*  Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Nourishing Yin, moistening dryness, supplementing qi and promoting body fluid -- [soybean milk jujube porridge]

Nourishing Yin, moistening dryness, supplementing qi and promoting body fluid -- [soybean milk jujube porridge]

polished round-grained rice,Boiled soybean milk,Big red dates,Crystal sugar,clean water,staple food,home cooking,pregnant woman,breakfast,dinner
[Guangxi] fried vermicelli

[Guangxi] fried vermicelli

Cassava vermicelli,pork,Leek,Edible oil,salt,Old smoke,Raw smoke,Oyster sauce,five-spice powder,Cooking wine,Chicken essence,Hot Dishes,home cooking
Fried rice with bean sprouts

Fried rice with bean sprouts

rice,cucumber,lettuce,Chinese cabbage,Squash,mungbean sprout,Chives,Sesame oil,vegetable oil,black pepper,Tomatoes,salt,Old smoke,egg,staple food,home cooking,children,the elderly,Fried rice,Farm food,dinner,Working meal
Braised Prawns

Braised Prawns

shrimp,Crystal sugar,scallion,garlic,Granulated sugar,ginger,Octagon,black pepper,Dry pepper,Hot Dishes,Chinese banquet,Puerpera,Dinner with friends,Winter recipes,lunch
Fish head and pickled cabbage in casserole

Fish head and pickled cabbage in casserole

Fathead fish head,Northeast Chinese sauerkraut,Konjak shreds,Thick sliced tofu,Thin bamboo shoot,mushrooms,Corn flakes,Broccoli,salt,Hot Dishes,Northeast cuisine
Bear Mango Cheese Cake

Bear Mango Cheese Cake

cream,Mango,Cream cheese,Granulated sugar,Fish glue slices,Chocolates,milk,baking,children,afternoon tea,Valentine\'s Day,Mother\'s Day,Children\'s Day,the seventh evening of the seventh moon,student
Pineapple and apple soup

Pineapple and apple soup

pineapple,Apple,orange,Rock sugar,Sugar water
Icing cookies for Halloween

Icing cookies for Halloween

low-gluten flour,almond powder,Unsalted Butter ,egg,sugar,salt,Vanilla extract,protein,Powdered sugar,lemon juice,Edible pigment,baking,children,the elderly,biscuit,Halloween
Eel bone soup

Eel bone soup

Eel bone,Ginger slices,pepper,salt,oil,Rice Wine,chopped green onion,Soups,home cooking
Honey Lily pumpkin

Honey Lily pumpkin

Pumpkin,Fresh Lily,Dried Jin Si Hong Jujube,honey,Hot Dishes,home cooking,children,Spring recipes,Autumn recipes,Winter recipes,Banquet dishes,Farmhouse vegetables,lunch,Anti haze,Nourishing Yin