Valentine's day love cake chocolate vanilla cake-You Are Foodie

By Genevieve
21

Valentine's day love cake chocolate vanilla cake

Every February 14 is "Western Valentine's Day". Valentine's Day is coming. Are your Valentine's Day gifts ready? What's a good gift for Valentine's day? Today is going to be the annual Valentine's day, which is a day worth celebrating for lovers, friends, couples and lovers all over the world.Love + love = two love;Love - love = selfless love;love × Love = infinite love;Love ÷ love = the only love,I wish the world has lovers~~Happy Valentine's Day!

Main Ingredients

Auxiliary Ingredients

biscuit A moderate amount of
Chocolate colored granules appropriate amount
Fresh cream A moderate amount of
baking chocolate appropriate amount

Step 1 . Prepare materials.

Step 2 . Wash the fragrant orchid leaves, cut them into sections, add water and beat them in the blender, and filter out the juice of the fragrant orchid.

Step 3 . Add the sponge mixture, egg and vanilla juice into the mixing container.

Step 4 . Beat at medium speed until loose.

Step 5 . Add sunflower oil and continue to stir until completely uniform.

Step 6 . Completely uniform.

Step 7 . Paste the batter into the baking tray covered with oil paper.

Step 8 . Place in the preheated oven at 180 ° C for 40 minutes& lt; br /> (The individual oven temperature is different, pay attention to adjust the temperature and time).

Step 9 . Cool the cake and demould it. Cut 3 cake slices equally.

Step 10 . Take 1 piece of cake and sprinkle with a layer of meat floss. Place the second slice of cake, and so on to the third slice.

Step 11 . Melt the chocolate in water.

Step 12 . Add whipped cream to the chocolate lake.

Step 13 . Stir to make it mixed evenly.

Step 14 . Spread chocolate paste on the cake.

Step 15 . Decorate at will.

Step 16 . Valentine's Day cake is out.

Step 17 . Not bad.

Step 18 . Happy Valentine's Day to all lovers.

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Cooking Steps