Baked udon noodles with mashed potato

That day, I bought a bag of udon noodles and made seafood udon noodles. There was still a little left to cook. When I made baked potatoes that day, I conveniently took some boiled potatoes and ground them into mashed potatoes to make this baked udon noodles with mashed potatoes. I've heard that baked pasta with mashed potatoes is made with udon noodles~I can only describe it as delicious. I didn't enjoy it. I bought it yesterday and made it again!It's really delicious ~ I won't lie to you, just try itThe roasted udon noodles are full of Q strength, with mashed potatoes that are not too crushed, sweet and sour tomato sauce, colorful vegetables, and roasted masurilla. They are delicious~

Main Ingredients

• Udon noodles A moderate amount of
• potato A moderate amount of

Auxiliary Ingredients

• Massurila cheese chips appropriate amount
• butter A moderate amount of
• Diced onion appropriate amount
• Diced carrot appropriate amount
• green soya beans A moderate amount of
• Diced mushroom appropriate amount
• Sweet pepper appropriate amount

【Tips】1. Add cheese powder to make it fragrant. It really smells good.2. Green beans should be boiled in advance, otherwise they will not be cooked easily.