"Sweet hair cake"
P. S:1. Early addition of baking powder will cause the baking powder to react with the water in the batter, making the baking powder invalid.
Step 1 . How to make it: 1. Bring Kiyomizu ware to the boil, add sugar and stir until it dissolves. When the sugar water cools, put the eggs in.
Step 2 . 2. Dissolve the butter in water.
Step 3 . 3. Place low gluten flour in the middle of the cutting board and make a nest (the size of the nest is determined by the size of one's own hand). Pour 2/3 of the dough into (1) and make it into a dough shape. Place it in a container, pour all the remaining eggs into the dough and make it into a paste, then add (2).
Step 4 . 4. Finally, add baking powder and stir well. Pour 3/4 of it into a paper cup and steam in a steamer for about 15 minutes.
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