Chinese wolfberry and Chinese Cabbage
Step 1 . Raw material picture: wash Chinese cabbage and soak Chinese wolfberry well.
Step 2 . Chop Chinese cabbage, slice garlic, drain Chinese wolfberry and set aside.
Step 3 . Put oil in the pot, heat it, and saute garlic slices.
Step 4 . Lay Chinese cabbage and medlar.
Step 5 . Stir fry until the cabbage breaks.
Step 6 . Season with salt and serve.
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