Cooking Steps

Stewed goose wings
  • By Michaelia
  • 83

Stewed goose wings
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Stewed goose wings
Step 1 . Goose wings, scallions, ginger, marinated sauce, cooking wine.
Stewed goose wings
Step 2 . Boil the goose wings, ginger, and scallions in cold water.
Stewed goose wings
Step 3 . Add a little cooking wine after boiling.
Stewed goose wings
Step 4 . Boil until the alcohol is gone, then pick up the goose wings and rinse them with clean water.
Stewed goose wings
Step 5 . The ratio of brine to clear water is 1:4, just cover the goose wing noodles with brine
Stewed goose wings
Step 6 . After boiling. Just simmer for 20 minutes on low heat.
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