Cut steamed bread with pumpkin knife
Cut the steamed bread with a pumpkin knife.If you want the steamed bread to taste soft, you should knead it for more time.Do not open the lid immediately after turning off the fire. Steam for 5 minutes before opening the lid.
Step 1 . Cut the pumpkin into strips and steam it in a pot until cooked.
Step 2 . Peel and mash until smooth.
Step 3 . Mix flour, pumpkin puree, and yeast powder together.
Step 4 . Knead into dough.
Step 5 . Cover with damp dragon cloth and let it sit in the sunlight to naturally wake up.
Step 6 . Awakened dough.
Step 7 . Take out the exhaust and rub vigorously.
Step 8 . Roll the kneaded dough into long strips.
Step 9 . Take one pill every 4 centimeters.
Step 10 . Place the cut pieces on the curtain.
Step 11 . Cover with a towel and wake up for 15 minutes.
Step 12 . Put the awakened steamed buns into the steamer.
Step 13 . Cover with cold water and steam over high heat for 20 minutes.
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