Crispy and smooth peanut butter flavored biscuit
This peanut butter fragrance biscuit has been made many times before. I think it is easy and delicious. So, in the morning, they baked two more plates, and were looted. The taste is really good. It is not only crispy and smooth, but also the delicate tissue is mixed with peanut butter particles. The taste is super good! Highly recommended!The amount of peanut oil should be adjusted according to the dry and wet degree of peanut butter.
Step 1 . Weigh the material.
Step 2 . Mix peanut butter and peanut oil evenly.
Step 3 . Beat it into a thin paste with an egg beater.
Step 4 . Pour in powdered sugar.
Step 5 . Pour in salt and stir well.
Step 6 . Sift in low powder and baking powder.
Step 7 . Knead into soft dough.
Step 8 . Take a small piece of dough and make it into a ball.
Step 9 . Press flat.
Step 10 . Press out the pattern with a fork.
Step 11 . Put into the preheated oven, 180 degrees, 18-20 minutes.
Step 12 . It tastes great!
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