Fried pork slices with cabbage-You Are Foodie

By Fitzgerald
81

Fried pork slices with cabbage

Cabbage is really suitable for fried rice, fried flour, fried noodles and so on. In addition to cabbage and some other meat, it tastes good anyway.

Main Ingredients

Kueh appropriate amount
Meatloaf appropriate amount
Cabbage appropriate amount

Auxiliary Ingredients

The soy sauce A moderate amount of
salt A moderate amount of

Step 1 . Dice the meat pie and fry the garlic in a small bag.

Step 2 . A bag of rice noodles.

Step 3 . Wash half cabbage and cut it finely.

Step 4 . Heat oil in a pan, add cabbage, stir fry until cooked, and season with salt.

Step 5 . Pour out the water oozing from frying cabbage, and add diced meat cake and fried garlic.

Step 6 . Stir well, then add rice noodles and some soy sauce.

Step 7 . Stir fry evenly, then blanch the rice noodles.

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Cooking Steps