Steamed pork with Tofu-You Are Foodie

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Steamed pork with Tofu

By Katherine
5

Steamed pork with Tofu

Plant protein and animal protein can be eaten in one bite~~~~

Main Ingredients

meat stuffing A moderate amount of
Bean curd A moderate amount of

Auxiliary Ingredients

scallion A moderate amount of
ginger appropriate amount

The soup is very fresh, the tofu and meat stuffing are steamed very solidly, and the bibimbap is very good.

Steamed pork with Tofu

Step 1 . Stir the minced ginger and scallion into the meat mixture, add a small spoonful of oyster sauce and light soy sauce, a small spoonful of five spice powder, and a small spoonful of cooking wine. Again, mix evenly clockwise, and slowly add a little water to mix.

Steamed pork with Tofu

Step 2 . Add the bean curd into the mixed meat filling, and use a spoon to break the bean curd and mix it with the meat filling.

Steamed pork with Tofu

Step 3 . Mix and marinate for ten minutes

Steamed pork with Tofu

Step 4 . Add the mixed tofu meat stuffing into a steaming bowl and smooth it, then steam it in a steamer. I steamed for fifteen minutes.

Steamed pork with Tofu

Step 5 . After steaming, take it out and eat it with a spoon. The soup is delicious.

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