Pineapple Sweet and Sour Pork
Step 1 . Cut the sirloin into pieces.
Step 2 . Cut into meat pieces of similar size, add salt, pepper and egg white, and marinate for about half an hour.
Step 3 . Peel the pineapple and cut it into meat sized chunks.
Step 4 . Boil the pineapple in hot water.
Step 5 . Cut the colored pepper into pieces.
Step 6 . Prepare ingredients.
Step 7 . Deep fry the cured meat with sticky starch in hot oil over a medium low heat. Because both hands are starch, they can't be photographed.
Step 8 . After frying the meat, put some oil in the pot and stir fry the vegetables.
Step 9 . I put half an orange in pineapple.
Step 10 . Add the fried pork tenderloin, add salt, and serve for about 5 minutes.
Step 11 . The finished product is very beautiful.
* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!