Strawberry ice cream
Just a very simple ice product
Step 1 . If you can't buy frozen strawberries, you can also use fresh strawberries to freeze them yourself.
Step 2 . It should have been cream and sugar. For health reasons, I changed to milk, saccharin water and olive oil with an egg yolk as a surfactant, which can make oil and water mutually soluble. But egg yolk is not healthy, use it carefully!
Step 3 . Break them with a meat grinder. Milk or cream should be added slowly so that it is not too thin.
Step 4 . Scoop out with ice cream spoon and add pumpkin seed oil or sweet wine. That's it!
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