Fried squid with pepper-You Are Foodie

By Pearl
99

Fried squid with pepper

Main Ingredients

tentacles of squid 500g

Auxiliary Ingredients

Green pepper 200g
Red pepper 200g

Step 1 . Main materials

Step 2 . Rinse and remove the core of colored pepper

Step 3 . Sliced pieces of colored pepper

Step 4 . Wash and cut the scallions and ginger, and shred the ginger

Step 5 . Pour a large bowl of water into the pot, add three pieces of ginger and three pieces of green onion, and bring to a boil

Step 6 . Remove the skin film of squid, cut it open and wash it, cut off the segments

Step 7 . Add the chopped squid whiskers, blanch them thoroughly and remove. (Don't blanch old)

Step 8 . Squid must be blanched thoroughly

Step 9 . Heat the oil in the wok, add some salt to the colored pepper, and stir fry the pork

Step 10 . Add squid, ginger and green onion and stir fry them together. Sprinkle some rice wine, oyster sauce, salt and chicken essence and stir fry them

Step 11 . Stir fried squid with colored pepper

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