Italian pizza
According to normal regulations, salami sausage and bacon should be added to Italian pizza. In that case, the pizza with a diameter of 25 cm uses nearly 1120 calories of 100 grams of cheese heat card. This time, the meat is changed into shrimp, which greatly reduces the heat card. Send it out and share it with friends who like pizza.
Step 1 . Use dough material to make dough (I use a bread maker to make dough, which is very convenient for 45 points).
Step 2 . Sliced mushrooms, sliced scallions, shredded green peppers, and other ingredients are ready.
Step 3 . Take out the dough and divide it into 2 portions to make dough (preferably thin, divide into 3 portions).
Step 4 . Cover with a damp tablecloth to save 10 to 20 points.
Step 5 . Take one dough, place it on baking paper, roll it into a circular shape (the remaining dough should be stored in the refrigerator to prevent excessive fermentation).
Step 6 . Put it on the baking tray, it's eye-catching.
Step 7 . Spread the Italian sauce evenly.
Step 8 . Sprinkle shredded scallions on top.
Step 9 . Sprinkle with mushroom slices.
Step 10 . Arrange the prawns neatly.
Step 11 . Sprinkle shredded green peppers.
Step 12 . Sprinkle 100 grams of pizza with shredded cheese. Bake in an oven at 180 ° C to 200 ° C for 15 minutes, sprinkle some black pepper or basil shreds according to taste for a more delicious taste.
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