Yam clam soup
Step 1 . Wash the clams thoroughly and soak them in salt water. Apply medicine, remove the skin, and cut them into rolling knife pieces for later use.
Step 2 . Pour chicken soup into a casserole and bring to a boil. Add cooking wine and herbs and simmer for 2 minutes.
Step 3 . Add clams and wait for them to boil. Finally, add salt and chicken essence and sprinkle with cilantro.
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