Chicken and Potato Curry-You Are Foodie

By Madeline
76

Chicken and Potato Curry

Main Ingredients

Chicken wings (middle) appropriate amount

Auxiliary Ingredients

lemon juice A moderate amount of
Orange Juice appropriate amount
Curry powder appropriate amount
RDoko appropriate amount

Step 1 . Soak the frozen chicken wings for an hour or so to remove the blood and water

Step 2 . After being drained, he was disfigured and cut several times

Step 3 . Add a few drops of lemon juice and half an orange juice (all the meat)

Step 4 . Add some ginger and mashed garlic

Step 5 . Mix and marinate for more than 2 hours

Step 6 . Frying in the pan, the chicken wings come out with oil

Step 7 . Reverse: one more time

Step 8 . Add water to cover the chicken wings, and pour the marinated juice together

Step 9 . Add some salt, add curry powder and potatoes

Step 10 . Cook until the juice shrinks, then put it on a plate

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Roasted eggplant with soy sauce

eggplant,mashed garlic,Scallion flower,Seasonal vegetable sauce,five-spice powder,Hot Dishes,home cooking,Oven dish

Butter and sugar bread

High flour (dough raw material),Low flour (dough raw material),Sugar (dough raw material),Salt (dough raw material),Yeast powder (dough raw material),Egg (leave a little brush surface) (dough material),Milk (dough raw material),Light cream (dough ingredients),Butter (dough raw material),Whole egg liquid (surface decoration),Frozen butter granules (surface decoration),Coarse granulated sugar (surface decoration),bread