Stewed dumplings with vegetable noodles-You Are Foodie

By enoch
46

Stewed dumplings with vegetable noodles

Main Ingredients

Dumplings A moderate amount of
noodle 100 g

Auxiliary Ingredients

Dried Undaria pinnatifida appropriate amount
Fish ball appropriate amount
Tomatoes 1
a variety of Chinese cabbage 1

Cook noodles first and then put dumplings, because the dumplings are cooked. If it is raw, cook dumplings before noodlesDried Undaria pinnatifida should be put in the last place. If it is put in early, it will be boiled and rotten. It is not delicious

Step 1 . Wash and cut cabbage into sections, wash and cut tomatoes into pieces

Step 2 . A plate of leftover dumplings

Step 3 . Dried Undaria pinnatifida, stewed soup and boiled noodles are very delicious

Step 4 . Make water in the pot, put fish balls, and bring to a boil

Step 5 . After the water boils, put the noodles and cook until 8 minutes cooked

Step 6 . Add tomato pieces and boil until the water boils

Step 7 . Then add dumplings and scald them

Step 8 . Add cabbage and turn off the fire

Step 9 . Finally, dry the Undaria pinnatifida and season it with a little salt and monosodium glutamate

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!