Cooking Steps

Stewed dumplings with vegetable noodles

Stewed dumplings with vegetable noodles

Main Ingredients
Auxiliary Ingredients
Cook noodles first and then put dumplings, because the dumplings are cooked. If it is raw, cook dumplings before noodlesDried Undaria pinnatifida should be put in the last place. If it is put in early, it will be boiled and rotten. It is not delicious
-- Cooking Steps --
Stewed dumplings with vegetable noodles
Step 1 . Wash and cut cabbage into sections, wash and cut tomatoes into pieces
Stewed dumplings with vegetable noodles
Step 2 . A plate of leftover dumplings
Stewed dumplings with vegetable noodles
Step 3 . Dried Undaria pinnatifida, stewed soup and boiled noodles are very delicious
Stewed dumplings with vegetable noodles
Step 4 . Make water in the pot, put fish balls, and bring to a boil
Stewed dumplings with vegetable noodles
Step 5 . After the water boils, put the noodles and cook until 8 minutes cooked
Stewed dumplings with vegetable noodles
Step 6 . Add tomato pieces and boil until the water boils
Stewed dumplings with vegetable noodles
Step 7 . Then add dumplings and scald them
Stewed dumplings with vegetable noodles
Step 8 . Add cabbage and turn off the fire
Stewed dumplings with vegetable noodles
Step 9 . Finally, dry the Undaria pinnatifida and season it with a little salt and monosodium glutamate
*  Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Crispy lotus root in cold sauce

Crispy lotus root in cold sauce

the lotus root,sugar,Vinegar,Honey,Cold Dishes,home cooking
Fennel pancake

Fennel pancake

fennel,flour,egg,purified water,salt,Edible oil,Noodle & Pastries,breakfast
Fried chicken breast with Broccoli

Fried chicken breast with Broccoli

Chicken breast,Broccoli,Carrot,garlic,Ginger slices,Light soy sauce,Oyster sauce,salad oil,starch,White pepper powder,salt,sugar,Cooking wine,Hot Dishes,home cooking,the elderly,Summer recipes,Banquet dishes,dinner
Delicious, fat but not greasy double cooked pork (wonderful use of rice wine)

Delicious, fat but not greasy double cooked pork (wonderful use of rice wine)

Pork belly ,Green red pepper,Private dishes,children,the elderly,Sichuan cuisine,Winter recipes,Jin cuisine,lunch,well-known dish
Pineapple cake
Steamed spareribs with chopped pepper and yam

Steamed spareribs with chopped pepper and yam

spareribs,Dioscorea opposita,tomato,Shredded scallion,coriander,Hot Dishes,Chinese banquet,Common dishes,children,Dinner with friends,lunch
Three color bean curd soup

Three color bean curd soup

tender beancurd,Ham,chopped green onion,Soups,Soup soup,Zhejiang cuisine,pregnant woman,Puerpera,the elderly,Spring recipes,Summer recipes,Autumn recipes,Winter recipes,lunch,dinner,student
Fried Pork Slices with Black Fungus and Lotus Root

Fried Pork Slices with Black Fungus and Lotus Root

lean meat,the lotus root,fungus,chopped green onion,Ginger slices,Garlic,Hot Dishes,home cooking
Red Date Steamed Chinese sponge cake

Red Date Steamed Chinese sponge cake

low-gluten flour,Red jujube,sugar,egg,yeast powder,warm water,street food
Chestnut cake baby food supplement, low gluten flour + corn starch + egg

Chestnut cake baby food supplement, low gluten flour + corn starch + egg

Chestnut kernel,White granulated sugar,low-gluten flour,corn starch,egg,butter,Cakes and Pastries,home cooking,the elderly,student