Chinese sandwich-You Are Foodie

By Julian
87

Chinese sandwich

Main Ingredients

Chicken breast meat appropriate amount
High gluten flour appropriate amount

Auxiliary Ingredients

egg A moderate amount of
Alkaline water appropriate amount
yeast appropriate amount

Step 1 . First of all, let's prepare egg yeast with high gluten powder in the pancake bar (melt it in warm water and leave it for a while)

Step 2 . Mixed dough fermentation

Step 3 . Fermentation to twice the size

Step 4 . A bowl of lye

Step 5 . Dip your hands in lye and continue kneading until your hands are smooth

Step 6 . Cut the kneaded dough in half and wake up for 20 minutes

Step 7 . Cut half of the awakened dough into three pieces, knead it into a ball, and roll it into a round cake

Step 8 . Put pancakes in the pan and start to bake pancakes

Step 9 . Burn it to both sides and it will be OK

Step 10 . Next, let's prepare the filling in the pie. Wash the chicken breast and slice it. If you don't like the chicken breast, you can use pork, mutton and beef. Anyway, it's OK

Step 11 . Put the sliced meat into the starch salt fried chicken powder and chicken essence, mix well and marinate

Step 12 . Pour oil into the pot, cook paper 70% hot, put pork slices in golden yellow, and remove

Step 13 . Mix the fried meat slices with cumin, chili powder and sesame

Step 14 . Rinse lettuce

Step 15 . Cut the baked cake and open it into meat slices. Lettuce. If you have spicy sauce at home, wait. It's very delicious

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