Braised Tofu with fried sea fish-You Are Foodie

By Bblythe
20

Braised Tofu with fried sea fish

It is said that fish and tofu are the best match, so it is. Especially with sea fish, it feels more delicious. It happened that the leaves of my celery could be picked, so I cut some and put them in as seasoning.

Main Ingredients

Marine fish 1

Auxiliary Ingredients

ginger appropriate amount
chopped green onion appropriate amount
Celery A moderate amount of
Bean curd 1

Step 1 . Heat up the pan, pour in some olive oil, and put the marinated sea fish in advance.

Step 2 . Fry until golden on both sides, add ginger.

Step 3 . Then add the tofu cut into small pieces.

Step 4 . Pan fry for a while and add a little soy sauce, salt, sugar and pepper.

Step 5 . Add some boiled water and boil for several minutes.

Step 6 . Add celery, cover the pot and simmer for a while.

Step 7 . Simmer until the tofu tastes delicious. Open the lid of the pot.

Step 8 . Add scallions.

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