Zero base baking - Margarita cookies-You Are Foodie

By Gary
21

Zero base baking - Margarita cookies

Main Ingredients

starch appropriate amount
flour appropriate amount

Auxiliary Ingredients

butter A moderate amount of
Cooked egg yolk appropriate amount

Step 1 . Main materials.

Step 2 . Beat butter with sugar and salt.

Step 3 . Sift flour and starch.

Step 4 . The cooked egg yolks are also sifted and put into the butter.

Step 5 . Mix well.

Step 6 . Roll into small balls.

Step 7 . Place it in the baking tray and flatten it with your fingers.

Step 8 . Place it in the baking tray and flatten it with your fingers.

Step 9 . Preheat the oven at 170 ℃ for 15 minutes.

Step 10 . Preheat the oven at 170 ℃ for 15 minutes.

Step 11 . Fresh out of the oven.

Step 12 . Fresh out of the oven.

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