Cooking Steps

Cute bun

Cute bun

Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Cute bun
Step 1 . According to the method of ordinary bread kneading, knead the dough, make the dough, and divide the dough into four parts, take one part and divide it into one big and one small dough
Cute bun
Step 2 . Take large dough and press it flat
Cute bun
Step 3 . Wrap in bean paste
Cute bun
Step 4 . Put in the palm, close the mouth and circle
Cute bun
Step 5 . The tortoise's body will be better
Cute bun
Step 6 . Twist small dough into long strips and make them into head, tail and limbs
Cute bun
Step 7 . After rubbing, leave one end round and the other end flat, and place them on the baking tray
Cute bun
Step 8 . Put on your body, and the little turtle will be ready
Cute bun
Step 9 . The rabbit did the same thing, but divided the dough into two parts to make rabbit ears
Cute bun
Step 10 . Small snails are two pieces of dough rolled into strips
Cute bun
Step 11 . The long one is rolled up to make the body, and the short one is put under the head
Cute bun
Step 12 . Cover with wet cloth, and finally wake up. Brush the surface with egg liquid and put it into the preheated oven
Cute bun
Step 13 . Cover with wet cloth, and finally wake up. Brush the surface with egg liquid and put it into the preheated oven
Cute bun
Step 14 . The dark chocolate is put into a fresh-keeping bag and melted in water. After the bread is cooled, it is squeezed on the surface for decoration
Cute bun
Step 15 . Little Turtle
Cute bun
Step 16 . little snail
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