Vanilla cake roll
Step 1 . Raw material diagram.
Step 2 . Add 20g of sugar to the egg yolk and stir until the sugar melts. Mix well with milk and oil.
Step 3 . Sift in low flour and mix well.
Step 4 . Add 50g of protein and sugar and beat until hard and foamy. (Preheat the oven to 160 degrees at the same time)
Step 5 . Mix the beaten egg white and yolk batter evenly.
Step 6 . Pour it onto a baking tray lined with oiled paper.
Step 7 . Preheat the oven to 160 degrees Celsius, in the middle layer, for 25 minutes.
Step 8 . After the oven has cooled slightly, invert it, remove the oiled paper, rinse it with a layer of milk, roll it up and cut it into pieces.
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