Homemade pizza-You Are Foodie

By hubert
98

Homemade pizza

I used to be too lazy. I always bought pizza crust. Today I try to make one myself

Main Ingredients

Auxiliary Ingredients

pork A moderate amount of
mushrooms A moderate amount of

1. It was a bit of a failure to put tomatoes in it. The tomatoes were not fried, resulting in too much water. In fact, it was already delicious without tomatoes.2. Basil leaves can be put or not.3. You can give full play to your imagination and add materials to the things you put carelessly.

Step 1 . First, I prepared the pizza crust. I used Mantou self baking powder, that is, yeast and flour were prepared in proportion, so I didn't need to add yeast. Prepare half a bowl of water, add sugar and salt to dissolve

Step 2 . Arch a hole in the middle of the flour like a volcano, add water with salt and sugar into the hole, and knead it into dough

Step 3 . Cover with a damp cloth and let it rest for half an hour until the dough has fermented to twice its size

Step 4 . After fermenting the dough, knead the gas inside the dough, roll it into a cake, and place it in an 8-inch pizza tray (pre coat the pizza tray with vegetable oil and use a non stick pan). If you like it thinner, you can roll out the crust a little thinner

Step 5 . Use a fork to make some small holes on the crust to prevent it from bulging during baking.

Step 6 . Apply a layer of tomato sauce

Step 7 . Add a layer of mushroom meat sauce (this sauce is actually the leftover filling from making dumplings that I added some basil leaves and mixed well. The sauce is made by washing the mushrooms, soaking them and cutting them into cubes, cutting the pork belly into cubes, adding an egg, cooking wine, soy sauce, five spice powder, pepper powder, oyster sauce, and stirring until strong)

Step 8 . Sprinkle a layer of cheese crumbs on top

Step 9 . Cut bacon slices on the code

Step 10 . Spread another layer of cheese crumbs and squeeze some tomato sauce

Step 11 . Preheat the oven, put it in the oven, heat it up and down, 150 degrees, middle layer, 10 minutes

Step 12 . After baking, take it out and add another layer of tomato slices

Step 13 . Place another layer of bacon on top of the tomato slices and sprinkle with a layer of cheese crumbs

Step 14 . Put it into the oven, in the middle layer, over high and low heat, and bake for another ten minutes

Step 15 . The mozzarella cheese I bought at Beike's house this time really brushed

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