Cooking Steps

Nourishing rose porridge
  • By Mortimer
  • 83

Nourishing rose porridge
Main Ingredients
To boil rose porridge, it is best to use the small rose buds that have not yet opened after dehydration treatment. All nutrients are contained in the flower buds that have not yet opened. Long term consumption of rose porridge can not only make people have fresh body fragrance, but also promote blood circulation, regulate qi and liver, promote blood circulation, and make skin ruddy and beautiful.
-- Cooking Steps --
Nourishing rose porridge
Step 1 . 1. Wash the rice and soak it for 30 minutes.
Nourishing rose porridge
Step 2 . 2. Put a proper amount of water in the pot and add rice to boil porridge.
Nourishing rose porridge
Step 3 . 3. When you cook porridge, you should stir it several times, so that the porridge is thick and tasty.
Nourishing rose porridge
Step 4 . 4. After the porridge is cooked, add rose buds and rock sugar. When the porridge has a rose fragrance and a light pink color, it can be eaten.
Nourishing rose porridge
Step 5 . Finished product drawing
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