Bacon tuna pasta-You Are Foodie

By Daisy
20

Bacon tuna pasta

I haven't eaten breakfast seriously for a long time, because my husband has to go to work. I have to take care of them at home and do housework. I have to wash clothes and clean them while they sleep. So the breakfast is very casual. Just eat some cake, bread and drink some milk.I got up early one morning and made this Kwai breakfast. I washed and cut the side dishes while I was cooking the pasta. I fried the ingredients until they were ready. I can definitely eat them in 15 minutes.

Main Ingredients

Canned tuna with chili 1 can
pasta 200 g

Auxiliary Ingredients

onion 50 g
Bacon 1 piece

Step 1 . Prepare the necessary ingredients.

Step 2 . Boil the pot with water, drop a few drops of olive oil, add pasta and cook for 12 minutes.

Step 3 . Chop the onions while the noodles are cooking.

Step 4 . Cut the bacon into small pieces.

Step 5 . Drain part of the tuna and stir it up.

Step 6 . Put an appropriate amount of olive oil into the pot, heat it, and saute the chopped onions.

Step 7 . Add bacon and stir fry until fragrant.

Step 8 . Add minced tuna.

Step 9 . Add salt and black pepper, stir fry and turn off the heat.

Step 10 . Dry the cooked pasta and mix with 1 tablespoon olive oil.

Step 11 . Put the pasta on the plate.

Step 12 . Add fried bacon tuna and tuna salad dressing, and decorate with mint leaves.

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