Cooking Steps

Celery potstickers

Celery potstickers

I have to say that the most classic filling is celery! Because celery tastes crisp and crisp. When it is made into meat stuffing, it tastes rich with the soft minced meat. Not to mention the flavor of celery and meat. This potstickers will be juicy when you eat. Because there is no seal at both ends, the juice will soak the outer skin into the taste. With the crisp taste at the bottom, every bite will have an endless aftertaste. The dipping material is balsamic vinegar, chili oil, and a little delicious. This is a necessary partner for eating potstickers. If you don't have a partner, you can only know if you try.
Main Ingredients
Auxiliary Ingredients
1. the choice of vegetables can be determined according to the season, or other vegetables can be put.2. don't cook too much.3. after a certain amount of water is dry, take out the pot.
-- Cooking Steps --
Celery potstickers
Step 1 . Chop pork into mince.
Celery potstickers
Step 2 . Knead the flour into a smooth dough and cover it with plastic wrap for a while.
Celery potstickers
Step 3 . Clean the celery and blanch it separately.
Celery potstickers
Step 4 . After blanching, cut it into pieces and dry it.
Celery potstickers
Step 5 . Add soy sauce, cooking wine, sugar, salt, white pepper, chicken essence, monosodium glutamate into the pork stuffing and stir well.
Celery potstickers
Step 6 . The dough is divided into small noodles.
Celery potstickers
Step 7 . Roll out into small round pieces.
Celery potstickers
Step 8 . Add celery powder and an egg sesame oil into the pork stuffing, and stir well.
Celery potstickers
Step 9 . Take a piece of dumpling skin and wrap it with celery and meat.
Celery potstickers
Step 10 . Squeeze it in the middle, not the side.
Celery potstickers
Step 11 . Put oil in the pan.
Celery potstickers
Step 12 . After the oil is heated, put in the pot stickers.
Celery potstickers
Step 13 . Add proper amount of water until it is dry, and then add water for the second time. Wait a while until the pot stickers are crunchy.
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