Fried pork rolls with Flammulina velutipes
The three members of our family are all meat eaters. They can't eat without meat. This dish of Flammulina velutipes with streaky pork rolls, which involves Flammulina velutipes and vegetables, is nutritious and delicious.
Step 1 . Cut the pork into thin slices, remove the root of Flammulina velutipes, wash and cut into sections, cut the pepper and carrot into slightly thicker shreds
Step 2 . Marinate the roast meat in the pork and marinate for 20 minutes
Step 3 . Stir fried pork in Flammulina velutipes, peppers and carrot shreds and fix with toothpick
Step 4 . Put a little oil in the pan and fry over low heat until golden brown
Step 5 . Turn over and fry until golden brown
Step 6 . The delicious pork rolls and Flammulina mushrooms are out of the pot
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