Stir fried spicy cabbage-You Are Foodie

By eric
53

Stir fried spicy cabbage

Main Ingredients

Chinese cabbage 250 g

Auxiliary Ingredients

Black fungus A moderate amount of

Black fungus is finally added to make it crispy.

Step 1 . Cut the cabbage into small pieces and wash them thoroughly

Step 2 . Wash the soaked black fungus thoroughly

Step 3 . Chopped pepper sauce

Step 4 . Pour oil into the pot, and when the oil pot is hot, add cabbage and stir fry until the cabbage comes out of the water.

Step 5 . Add salt and chop the peppers. The salt should be less than usual, and chopped peppers also contain salt

Step 6 . Add an appropriate amount of water and cover with high heat to bring to a boil

Step 7 . Add black fungus and boil again for 1 minute, then add chicken essence

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Cooking Steps