Spiced meat pie-You Are Foodie

By Venus
45

Spiced meat pie

Main Ingredients

Chives A moderate amount of
Lean meat in front leg appropriate amount
cold water 20g
boiling water 80g
flour 200g

Auxiliary Ingredients

oil appropriate amount
Regular smoking appropriate amount
Light soy sauce appropriate amount
five-spice powder appropriate amount

I have learned some experience of pie baking. I don't need to write my own code. The following is what Du Niang collected and summarized^^The pie is delicious::: the key point::: how does the face of the pie match:::1. Hard dumplings, soft cakes, so whether it is dead noodles, hair noodles, hot noodles, with or without stuffing, the dough should be very soft;2. Mix noodles with warm water (hot boiled water mixed with cold water), slightly hot but not very hot, so the noodles are very soft;3. First take a pair of chopsticks to stir the dry flour, slowly add water while stirring, and then knead it into a soft dough when there is no dry flour;4. It will stick to your hands when you meet them. You can keep your hands wet;5. Apply a layer of oil to the surface of the reconstituted dough and cover it with wet gauze for about 1 hour;6. If you want to eat instant noodles, add yeast and instant noodles;7. If it is dead noodles, after the cake is baked, it can be placed in a basin, covered and stewed for a while, and the taste of the pie will become soft;8. The flour used is ordinary flour, and the ratio of flour to water is 2:1;Welcome to add^^

Step 1 . Pour the flour into the basin, stir the dry flour with a pair of chopsticks, and slowly add warm water while stirring

Step 2 . When the dough is not dry, use your hands to knead it into a soft dough (it will be a little sticky when mixing the dough, and you can keep touching your hands with water)

Step 3 . Coat the surface of the surface with oil and cover it with wet gauze for about 1 hour

Step 4 . Cut the lean meat of the front leg into fine diced meat with a knife, and then chop it slightly; (It is not recommended to use the cooking machine to make dumplings into minced meat here)

Step 5 . Add five spice powder, soy sauce, soy sauce and oil, stir well, and marinate

Step 6 . Chopped scallion

Step 7 . Mix well with the cured diced meat

Step 8 . spare

Step 9 . Divide the dough into small portions, grease it on the rolling table, and take one portion of the dough and spread it into a round cake; Lay the upper layer of meat pie and fold it into a rectangle from bottom to top;

Step 10 . Put it into the electric pancake pan and bake it golden on both sides

Step 11 . It can also be cooked in a pan over a medium to low heat

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