Mixed Vermicelli with Cabbage
Step 1 . Rinse the cabbage core.
Step 2 . Shred cabbage core, peeled apple.
Step 3 . Marinate shredded cabbage with salt for five minutes, squeeze out water and set aside.
Step 4 . Boil the water in the pot, add the vermicelli and cook until soft. Remove immediately.
Step 5 . Soak the vermicelli in a cold water bowl.
Step 6 . Shred the apple and put it in the cabbage bowl.
Step 7 . Press a large amount of garlic powder into the bowl with a garlic press.
Step 8 . Add vermicelli, salt, MSG, plenty of white granulated sugar, white vinegar, sesame oil.
Step 9 . Mix well and then put on a plate.
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