Cooking Steps

Towel gourd cup

Towel gourd cup

Before I went shopping, I always saw people here buying this kind of thing. Later, I realized that this is loofah!! This is my first time to eat loofah!! This dish was hard won and broke my bowl! "Broken" is safe
Main Ingredients
Auxiliary Ingredients
The photos were taken by mobile phone, the effect is not very good! But it's really delicious~~1. the fourth step is slightly different. I want to try whether to put garlic before meat, or meat before garlic! The results of personal taste, the former is more fragrant!!There are more in the fourth step than in the third step. In fact, it is not a loofah. Because I bought a loofah for the first time, so I bought one. As a result, there are too few meat fillings left, so I used another cucumber!!! As a result, the mixed soup has a different flavor
-- Cooking Steps --
Towel gourd cup
Step 1 . Chop the pork, add a small amount of peanut oil, and stir the oil consuming salt evenly
Towel gourd cup
Step 2 . Chop garlic and set aside
Towel gourd cup
Step 3 . Peel and cut loofah
Towel gourd cup
Step 4 . Stir fry the garlic in oil, and then put the garlic and meat into the loofah section
Towel gourd cup
Step 5 . Pour into the steamer and cook for 10 minutes!
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