Nutritious breakfast egg roll-You Are Foodie

By Marcia
11

Nutritious breakfast egg roll

Main Ingredients

sausage appropriate amount
cucumber A moderate amount of
egg A moderate amount of
Carrot A moderate amount of

Auxiliary Ingredients

Chicken meal appropriate amount
salt A moderate amount of

Step 1 . Carrots, cucumbers and sausages are all cut into thin strips.

Step 2 . 2 eggs with a little salt. Break up.

Step 3 . Heat the oil in a pan and pour in the beaten egg. Flatten. Pan fry over low heat.

Step 4 . Shake the pan, the egg skin can be moved, turned over, and fried to the other side can also be moved.

Step 5 . Serve on a plate, cool slightly, and set aside.

Step 6 . Stir fry the carrots until cooked. Add a little salt and chicken powder.

Step 7 . Stir fry cucumber until done. Add a little salt and chicken powder.

Step 8 . Take some carrots, cucumbers and sausages on the egg skin.

Step 9 . Roll it into a cylinder.

Step 10 . Do the rest in turn. It tastes better when eaten with tomato sauce.

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Homemade marinated pork rolls

flour,pork,lettuce,egg,ketchup,salt,seed powder of Chinese prickly ash,vegetable oil,ginger,Ginger,Star anise,chinese cinnamon,clove,White button,Fragrant leaves,Dry pepper,staple food,home cooking,the elderly,Dinner with friends,cake,lunch