Aloo parathas Indian potato pie-You Are Foodie

By Lucy
3

Aloo parathas Indian potato pie

Indian potato pie for breakfast

Main Ingredients

flour 2 bowls

Auxiliary Ingredients

Cilantro leaves appropriate amount
garlic A moderate amount of
ginger appropriate amount
Green chili pepper 1 piece
potato 1

Step 1 . Knead wheat flour, salt, low oil, and water into a dough

Step 2 . Let the dough sit for 1 hour

Step 3 . Boil the potatoes in water until soft, make mashed potatoes, and then add all the ingredients and seasonings together

Step 4 . Knead mashed potatoes into small balls

Step 5 . Knead the dough into small balls as well. I like to sandwich the potatoes between two pancakes and seal the sides, so that the potato pancakes look round and beautiful

Step 6 . Then add a little oil to the pan and fry both sides of the cake until cooked

Step 7 . Prepare the dish and pair it with TAMARIND CHUTINI tamarind gravy

Step 8 . Breakfast is ready..

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Cooking Steps