Jujube, tremella and pear soup-You Are Foodie

By Alexander
100

Jujube, tremella and pear soup

Main Ingredients

Step 1 . Soak the white fungus, remove the stem, and tear it into small pieces

Step 2 . Put in a clay pot, fill it with a pot of water, and bring to a boil over high heat

Step 3 . Rinse red dates thoroughly with clean water

Step 4 . Boil the hot pot and add red dates. Reduce the heat to low and simmer for an hour and a half

Step 5 . Clean snow pear

Step 6 . Peel and cut into small pieces, then add rock sugar

Step 7 . Put pear rock sugar into the pot

Step 8 . Burn on low heat for another half an hour

Step 9 . Sweet and delicious

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