Fish flavored spaghetti with meat sauce-You Are Foodie

By Truda
72

Fish flavored spaghetti with meat sauce

I haven't cooked fish flavor before. Today, I came across the seasoning list of fish flavor. I tried it. It's not bad. It's sour and sweet.

Main Ingredients

Auxiliary Ingredients

onion 1/3
garlic 4

Step 1 . Heat the tomatoes in hot water and peel them off.

Step 2 . Dice the tomatoes, garlic, and onions.

Step 3 . Put water in a casserole, boil the water, and add the pasta.

Step 4 . The pasta is too long to get into the pot. Don't worry, wait for about 40 seconds. When the pasta is soft, slowly use your chopsticks to pick it up and it will all be in the pot.

Step 5 . Cook for about 8 minutes until the pasta thickens significantly. Remove and add some olive oil to prevent the noodles from clumping together.

Step 6 . Add butter or olive oil to the pot, stir fry with garlic until fragrant, then add lean meat filling and stir fry to change color.

Step 7 . Add onions and tomatoes and stir fry until the tomatoes are in soup.

Step 8 . Add fish flavored sauce (10ML soy sauce, 10ML vinegar, 5ML cooking wine), which can be pre mixed. Add some more tomato sauce, I haven't added any salt, the taste is already good.

Step 9 . Pour the fish flavored sauce onto the noodles, or mix the noodles in a pot.

* Information is provided from the Internet, If there is a copyright infringement, Please contact administratoryouarefoodie.com, We will deal with as soon as possible, Thank you!

Recent post

Carrot, egg and vegetable rolls

flour,boiling water,cold water,Carrot,egg,fans,mushrooms,Bamboo shoots,scallion,Haimi,ginger,salt,The soy sauce,Oyster sauce,Sesame oil,staple food,home cooking,breakfast,lunch,dinner

BB Tangyuan -- [variety Tangyuan]

glutinous rice flour,Red bean,Meat oil,Dessert

Stir fried agaric cauliflower

Cabbage flower,fungus,Chives,Leek,Hot Dishes

Tu Fu Ling Qu Shi Tang

Adzuki Beans,bone,Lotus bean,Poria cocos,salt,Soup,Soup soup,the elderly,lunch

Special cream ice cream, with strong milk flavor and simple preparation, is no worse than what you bought.

yolk,milk,Whole milk powder,White granulated sugar,Condensed milk,unsalted butter,White chocolate,Dessert,Ice products

Crayfish,Sichuan Pepper,Pepper,green Chinese onion,garlic,ginger,Fragrant leaves,chinese cinnamon,Refined salt,White sugar,Hot Dishes,Hunan cuisine,Night snack,Summer recipes,Hunan snacks,lunch,dinner

Very simple garland Garland

chrysanthemum coronarium,garlic,The soy sauce,salt,monosodium glutamate,Hot Dishes,home cooking

Stewed beef

beef,ginger,dried tangerine peel,clove,Regular smoking,Octagon,Sichuan Pepper,Geranium leaf,garlic,cinnamon,nutmeg,Dry pepper,Light soy sauce,Grass fruit,Private dishes,meat or fish dishes,Shandong cuisine,children,Summer recipes,lunch,well-known dish

Braised chicken with eggs and chestnuts

drumsticks ,Chestnut,egg,onion,ginger,Big stuff,The soy sauce,Cooking wine,White sugar,Hot Dishes,home cooking,pregnant woman,the elderly,Autumn recipes,Winter recipes,lunch,student

Chicken egg cake with celery leaves

Chicken leg steak,egg,Celery leaf,Carrot,Whole wheat flour,Shallot,salt,Noodle & Pastries

Cooking Steps