Cooking Steps

Stewed Pork Ball in Brown Sauce
  • By Steward
  • 35

Stewed Pork Ball in Brown Sauce
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Stewed Pork Ball in Brown Sauce
Step 1 . Mince the pork into stuffing and put in the shallots and ginger.
Stewed Pork Ball in Brown Sauce
Step 2 . Stir well and add the old soy sauce.
Stewed Pork Ball in Brown Sauce
Step 3 . Add cooking wine.
Stewed Pork Ball in Brown Sauce
Step 4 . Add salt.
Stewed Pork Ball in Brown Sauce
Step 5 . Add five spice powder.
Stewed Pork Ball in Brown Sauce
Step 6 . Add sugar.
Stewed Pork Ball in Brown Sauce
Step 7 . Add MSG.
Stewed Pork Ball in Brown Sauce
Step 8 . Add a proper amount of starch and stir vigorously until it can form a ball.
Stewed Pork Ball in Brown Sauce
Step 9 . Knead the filling into slightly larger meatballs.
Stewed Pork Ball in Brown Sauce
Step 10 . Fry the meat balls until they are cooked and remove them to control the oil.
Stewed Pork Ball in Brown Sauce
Step 11 . Take a small bowl and put soy sauce, cooking wine, sugar, vinegar, salt, monosodium glutamate, water and starch in turn.
Stewed Pork Ball in Brown Sauce
Step 12 . Put the oil in the bottom of the pot, heat the oil, and then put the onion and ginger into the pot. When the oil is fragrant, put in the meat balls.
Stewed Pork Ball in Brown Sauce
Step 13 . Pour the sauce and proper amount of water.
Stewed Pork Ball in Brown Sauce
Step 14 . Heat over high heat until the soup is thick.
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