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Balsam pear sliced egg
Balsam pear is very nutritious, but many people will suffer from nausea. No, it doesn't taste bitter when it is used to stir fry eggs with shredded silk
Step 1 . One bitter melon, just wipe the silk directly
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Step 2 . The remaining intact bitter melon kernel can be thrown away or cut into sections to make pork rib soup
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Step 3 . Mix the shredded bitter melon with some sugar and marinate for a few minutes
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Step 4 . Add more oil to the pan and stir fry the shredded bitter melon with salt
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Step 5 . Beat the eggs with an appropriate amount of salt and apply them directly onto the shredded bitter melon
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Step 6 . When the egg mixture solidifies, use a shovel to flip it over
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Step 7 . When the egg is completely solidified, press it again and it can be taken out of the pot
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Step 8 . A very smooth egg, bitter melon no longer has bitterness, only a fragrant aroma. Both the elderly and children love to eat
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