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Spicy - three shreds in cold sauce
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Step 1 . Material Science
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Step 2 . Soak vermicelli
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Step 3 . Wash and shred carrots, peel and shred lettuce, and shred onions, ginger and garlic
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Step 4 . Soaked vermicelli shall be blanched in boiling water for three to five seconds, then removed and put into cold water for a while, and then removed for water control
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Step 5 . Shredded carrots are blanched in boiling water until they are broken
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Step 6 . Take out the controlled water for standby
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Step 7 . Put shredded carrots, shredded lettuce and vermicelli into a big bowl
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Step 8 . Add proper salt and sugar
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Step 9 . Add a proper amount of light soy sauce and pepper
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Step 10 . Add chicken essence and pepper powder
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Step 11 . Add chili oil and sesame oil, mix well
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Step 12 . Add some scallions and mix well again
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Step 13 . finished product
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Step 14 . Spicy and refreshing
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