Black pepper bacon corn flour pizza cake-You Are Foodie

By Berger
10

Black pepper bacon corn flour pizza cake

Mix Junzhi's Pizza cake with Meng's bacon muffin to play a major revision. Corn flour coarse grain version, not a drop of oil. I wonder if the appearance of such a pizza cake on the stage will shock four people and explode their eyeballs? A word suddenly came into my mind - I never stopped talking.

Main Ingredients

Auxiliary Ingredients

salt 1/2 tsp
baking soda 1/4 tsp
baking powder 1 tsp
sweet basil 1/4 tsp
Pizza grass 1/2 tsp
garlic 1 capsule

The mixing time of batter should not be too long, and the dry powder can not be seen.The baking time shall be adjusted according to the spleen of the oven.A baked cake tastes best when it is hot. The food that can not be eaten can be sealed and stored in cold storage

Step 1 . Prepare materials

Step 2 . Dice onion, green pepper, garlic and bacon

Step 3 . Heat the pan, add bacon and stir fry until fragrant

Step 4 . Add onion and garlic, stir fry until soft

Step 5 . Pour in green pepper, stir fry slightly, leave the fire and cool

Step 6 . Pour milk, eggs and tomato paste into a bowl

Step 7 . Stir to make it mixed evenly

Step 8 . Mix corn flour, baking powder, baking soda and salt, and sieve into another container

Step 9 . Add the pizza grass and basil, and mix well

Step 10 . Add shredded mozzarella cheese and fried bacon, green pepper and onion

Step 11 . Mix well

Step 12 . Pour into liquid

Step 13 . Mix well until there is no dry powder

Step 14 . Load into paper cup

Step 15 . Preheat the oven for 180 degrees, middle layer, heat it up and down, bake it for about 30 minutes, and the surface is golden

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