Cooking Steps

Red bean and onion spaghetti

Red bean and onion spaghetti
Main Ingredients
Auxiliary Ingredients
-- Cooking Steps --
Red bean and onion spaghetti
Step 1 . After the water is boiled, add a little salt and olive oil, and then add spaghetti.
Red bean and onion spaghetti
Step 2 . Dice the onion and set aside.
Red bean and onion spaghetti
Step 3 . When the spaghetti is cooked, take out some cold water. Drain the water and pour in a little olive oil to prevent adhesion.
Red bean and onion spaghetti
Step 4 . Heat up a skillet and cool the oil. Add the diced onions. Stir fry the diced onions until they are transparent, add spaghetti, stir repeatedly, and add a little seafood soy sauce.
Red bean and onion spaghetti
Step 5 . This is the pesto sauce, one of the four major pasta sauces in Italy, and also my favorite sauce. Both brands of green sauce are good.
Red bean and onion spaghetti
Step 6 . Stir fry for 1-2 minutes, then dish out the spaghetti. Add red beans, add a few green olives, and sprinkle chopped basil leaves and pepper. be accomplished!
Red bean and onion spaghetti
Step 7 . Pour some red wine and enjoy this spaghetti meal!
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