Squash cake
The recipe of this squash pancake is very simple. It can be fried with vegetables or meat, or it can be made with some flour and eggs. Either way, it is very crisp and sweet.
Step 1 . Raw material drawing
Step 2 . Wipe the zucchini into shreds
Step 3 . Put it in a flour bowl, then beat in the eggs,
Step 4 . Add ginger water, clear water and some raw salt
Step 5 . Stir well to make batter
Step 6 . Heat the pan, brush a thin layer of oil, and pour some batter
Step 7 . Fry until both sides are golden.
Step 8 . The zucchini pancake is golden in color with green strands, which tempts your stomach.
Step 9 . Change the knife to cut the block and swing the plate.
Step 10 . A bowl of millet and potato porridge would be a good breakfast.
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