
Braised shrimps in brown sauce
My love for shrimps can't be expressed in words. Every time I go to buy vegetables and see the shrimps running around, I stop, and then choose, weigh, pay, go home, or braised, or pickled, or salt and pepper, and enjoy them slowly. My skills in selecting shrimps are superb. Every time the peddler helps catch a few of them, I will pick them one by one, because I know they are because I can pick them, Just wanted to give me some bad participants, so I saw through their intrigues and didn't let them succeed, ha ha!
Step 1 . Eat Good Shrimp

Step 2 . Chop the onion, garlic and pepper

Step 3 . Heat the pan with oil, add garlic and stir fry the shrimps

Step 4 . Add salt, monosodium glutamate, and cook with scallions
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